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Literature summary extracted from

  • Marquez, L.A.; Quitoriano, M.; Zilinskas, B.A.; Dunford, H.B.
    Kinetic and spectral properties of pea cytosolic ascorbate peroxidase (1996), FEBS Lett., 389, 153-156.
    View publication on PubMed

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
1.11.1.11 cytosol
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 Pisum sativum 5829
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Organism

EC Number Organism UniProt Comment Textmining
1.11.1.11 Pisum sativum
-
-
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
1.11.1.11 shoot
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 Pisum sativum
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.11.1.11 L-ascorbate + H2O2 an equimolar mixture of native enzyme and H2O2 forms some transient compound I which, within 60 s is converted to compound II, addition of 5 mM ascorbate rapidly reduces compound II back to the native enzyme Pisum sativum dehydroascorbate + H2O
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