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Literature summary extracted from

  • Moreau, R.A.; Stumpf, P.K.
    Recent studies of the enzymic synthesis of ricinoleic acid by developing castor beans (1981), Plant Physiol., 67, 672-676.
    View publication on PubMedView publication on EuropePMC

Activating Compound

EC Number Activating Compound Comment Organism Structure
1.14.18.4 EDTA slight stimulation Ricinus communis

Inhibitors

EC Number Inhibitors Comment Organism Structure
1.14.18.4 FeSO4
-
 Ricinus communis
1.14.18.4 additional information no inhibition by KCN, CO and metapyrone Ricinus communis

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
1.14.18.4 0.004
-
 O2
-
 Ricinus communis

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
1.14.18.4 microsome
-
 Ricinus communis
-
-

Organism

EC Number Organism UniProt Comment Textmining
1.14.18.4 Ricinus communis
-
 castor bean
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
1.14.18.4 seed
-
 Ricinus communis
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.14.18.4 1-acyl-2-oleoyl-sn-glycero-3-phosphocholine + ferrocytochrome b5 + O2
-
 Ricinus communis 1-acyl-2-[(S)-12-hydroxyoleoyl]-sn-glycero-3-phosphocholine + ferricytochrome b5 + H2O
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
1.14.18.4 30
-
 assay at Ricinus communis

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
1.14.18.4 7
-
 assay at Ricinus communis

Cofactor

EC Number Cofactor Comment Organism Structure
1.14.18.4 NADH
-
 Ricinus communis