EC Number | General Stability | Organism |
---|---|---|
7.1.1.9 | unstable to repeated freezing and thawing | Saccharomyces cerevisiae |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
7.1.1.9 | 0.06 | - |
ferrocytochrome c | - |
Saccharomyces cerevisiae |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
7.1.1.9 | 190000 | 225000 | sucrose density gradient centrifugation | Saccharomyces cerevisiae |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
7.1.1.9 | Saccharomyces cerevisiae | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
7.1.1.9 | - |
Saccharomyces cerevisiae |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
7.1.1.9 | 190 | - |
- |
Saccharomyces cerevisiae |
EC Number | Storage Stability | Organism |
---|---|---|
7.1.1.9 | -70°C, 50% glycerol or propylene glycol | Saccharomyces cerevisiae |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
7.1.1.9 | ferrocytochrome c + O2 + H+ | - |
Saccharomyces cerevisiae | ferricytochrome c + H2O | - |
r |