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Literature summary extracted from
- Transglucosylation of a fungal alpha-glucosidase. The enzyme properties and correlation of isomaltooligosaccharide production (1995), Ann. N. Y. Acad. Sci., 750, 325-328.
Application
| EC Number | Application | Comment | Organism |
|---|---|---|---|
| 3.2.1.20 | nutrition | production of isomaltooligosaccharides | Aspergillus niger |
Localization
| EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|---|---|---|---|---|
| 3.2.1.20 | intracellular | - |
Aspergillus niger | 5622 | - |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.2.1.20 | Aspergillus niger | - |
ATCC 42418 | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.2.1.20 | isomaltose | - |
Aspergillus niger | isomaltotriose + alpha-D-glucose | transglucosylation products | ? |  |
| 3.2.1.20 | maltose | - |
Aspergillus niger | panose + ? | panose + alpha-D-glucose | ? | |
| 3.2.1.20 | maltose + H2O | - |
Aspergillus niger | alpha-D-glucose + D-glucose | - |
? | |
| 3.2.1.20 | panose | - |
Aspergillus niger | alpha-D-glucose + tetrasaccharides | transglucosylation products | ? | |
| 3.2.1.20 | panose + H2O | - |
Aspergillus niger | maltose + alpha-D-glucose | - |
? | |
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