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Literature summary extracted from
- A comparison of the effect of trypsin and a maize root proteinase on nitrate reductase and other enzymes from maize (1983), Biochim. Biophys. Acta, 744, 205-211.
No PubMed abstract available
General Stability
| EC Number | General Stability | Organism |
|---|---|---|
| 1.7.1.1 | the enzyme is very susceptible to inactivation by maize root proteinase and trypsin | Zea mays |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.7.1.1 | Zea mays | - |
- |
- |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 1.7.1.1 | scutellum | - |
Zea mays | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.7.1.1 | nitrate + NADH | - |
Zea mays | nitrite + NAD+ + H2O | - |
? |  |
Cofactor
| EC Number | Cofactor | Comment | Organism | Structure |
|---|---|---|---|---|
| 1.7.1.1 | NADH | - |
Zea mays | |
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Release 2023.1 (January 2023)
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