EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.4.7.1 | 0.089 | - |
2-oxoglutarate | - |
Spinacia oleracea | |
1.4.7.1 | 0.556 | - |
L-glutamine | - |
Spinacia oleracea |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.4.7.1 | L-glutamine + 2-oxoglutarate + reduced ferredoxin | Spinacia oleracea | - |
L-glutamate + oxidized ferredoxin | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.4.7.1 | Spinacia oleracea | - |
spinach | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.4.7.1 | - |
Spinacia oleracea |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.4.7.1 | leaf | - |
Spinacia oleracea | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.4.7.1 | 13.67 | - |
- |
Spinacia oleracea |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.4.7.1 | L-glutamine + 2-oxoglutarate + reduced ferredoxin | - |
Spinacia oleracea | L-glutamate + oxidized ferredoxin | - |
? | |
1.4.7.1 | L-glutamine + 2-oxoglutarate + reduced methylviologen | - |
Spinacia oleracea | L-glutamate + oxidized methylviologen | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.4.7.1 | 7.5 | 8.5 | - |
Spinacia oleracea |