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Literature summary extracted from

  • Maeda, T.; Eisenberg jr., F.
    Purification, structure, and catalytic properties of L-myo-inositol-1-phosphate synthase from rat testis (1980), J. Biol. Chem., 255, 8458-8464.
    View publication on PubMed

Activating Compound

EC Number Activating Compound Comment Organism Structure
5.5.1.4 NH4+ stimulates Rattus norvegicus

General Stability

EC Number General Stability Organism
5.5.1.4 rapid loss of activity on freezing and thawing Rattus norvegicus

Inhibitors

EC Number Inhibitors Comment Organism Structure
5.5.1.4 2-Deoxy-D-glucitol 6-phosphate
-
Rattus norvegicus
5.5.1.4 2-deoxy-D-glucose 6-phosphate
-
Rattus norvegicus
5.5.1.4 Cd2+
-
Rattus norvegicus
5.5.1.4 Co2+
-
Rattus norvegicus
5.5.1.4 Cu2+
-
Rattus norvegicus
5.5.1.4 Hg2+
-
Rattus norvegicus
5.5.1.4 Zn2+
-
Rattus norvegicus

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
5.5.1.4 0.26
-
D-glucose 6-phosphate with addition of 20 mM NH4Cl Rattus norvegicus
5.5.1.4 3.89
-
D-glucose 6-phosphate
-
Rattus norvegicus

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
5.5.1.4 K+ stimulates 2fold and with added K+, 2.5fold Rattus norvegicus
5.5.1.4 Na+ slight stimulation Rattus norvegicus

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
5.5.1.4 68000
-
3 * 68000, SDS-PAGE Rattus norvegicus
5.5.1.4 210000
-
testis, gel filtration, PAGE, ultracentrifugal equilibrium sedimentation Rattus norvegicus

Organism

EC Number Organism UniProt Comment Textmining
5.5.1.4 Rattus norvegicus
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
5.5.1.4
-
Rattus norvegicus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
5.5.1.4 testis
-
Rattus norvegicus
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
5.5.1.4 0.26
-
-
Rattus norvegicus

Storage Stability

EC Number Storage Stability Organism
5.5.1.4 -20°C, partially purified enzyme is stable for several months Rattus norvegicus

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
5.5.1.4 D-Glucose 6-phosphate
-
Rattus norvegicus L-myo-Inositol 1-phosphate
-
?

Subunits

EC Number Subunits Comment Organism
5.5.1.4 trimer 3 * 68000, SDS-PAGE Rattus norvegicus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
5.5.1.4 7.7
-
-
Rattus norvegicus

Cofactor

EC Number Cofactor Comment Organism Structure
5.5.1.4 NAD+ required Rattus norvegicus