EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.25 | NH4+ | stimulatory | Rattus norvegicus | |
5.5.1.4 | NH4+ | 14 mM, 40% stimulation | Rattus norvegicus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.25 | KF | - |
Rattus norvegicus | |
3.1.3.25 | Li+ | - |
Rattus norvegicus | |
5.5.1.4 | D-fructose 6-phosphate | - |
Rattus norvegicus | |
5.5.1.4 | D-galactose 6-phosphate | - |
Rattus norvegicus | |
5.5.1.4 | D-gluconate 6-phosphate | - |
Rattus norvegicus | |
5.5.1.4 | D-mannose 6-phosphate | - |
Rattus norvegicus | |
5.5.1.4 | Li+ | 14 mM, 50% inhibition in absence of NH4+. Only 10% inhibition in presence of 14 mM NH4+ | Rattus norvegicus | |
5.5.1.4 | p-Substituted mercuribenzoate | 1 mM, 93% inhibition in presence of 1 mM NADH | Rattus norvegicus | |
5.5.1.4 | pyridoxal 5'-phosphate | - |
Rattus norvegicus | |
5.5.1.4 | Trinitrobenzene sulphonate | - |
Rattus norvegicus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.3.25 | 0.8 | - |
L-myo-Inositol 1-phosphate | - |
Rattus norvegicus |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.25 | Co2+ | - |
Rattus norvegicus | |
3.1.3.25 | K+ | - |
Rattus norvegicus | |
3.1.3.25 | Mg2+ | - |
Rattus norvegicus | |
3.1.3.25 | Mn2+ | stimulates | Rattus norvegicus | |
3.1.3.25 | Mn2+ | gave 17% of the acitivity provided with Mg2+ | Rattus norvegicus | |
3.1.3.25 | Na+ | - |
Rattus norvegicus | |
3.1.3.25 | NH4+ | stimulatory | Rattus norvegicus | |
5.5.1.4 | K+ | 14 mM, slight stimulation | Rattus norvegicus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.1.3.25 | 52000 | - |
4 * 52000, gel filtration after heating | Rattus norvegicus |
3.1.3.25 | 210000 | - |
gel filtration | Rattus norvegicus |
5.5.1.4 | 290000 | - |
mammary gland, gel filtration | Rattus norvegicus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.3.25 | Rattus norvegicus | - |
- |
- |
5.5.1.4 | Rattus norvegicus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.3.25 | partial | Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.1.3.25 | mammary gland | - |
Rattus norvegicus | - |
5.5.1.4 | mammary gland | - |
Rattus norvegicus | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.3.25 | L-glycerol 1-phosphate + H2O | - |
Rattus norvegicus | glycerol + phosphate | - |
? | |
3.1.3.25 | L-myo-inositol 1-phosphate + H2O | - |
Rattus norvegicus | L-myo-inositol + phosphate | - |
? | |
3.1.3.25 | additional information | - |
Rattus norvegicus | ? | - |
? | |
5.5.1.4 | D-Glucose 6-phosphate | - |
Rattus norvegicus | L-myo-Inositol 1-phosphate | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.1.3.25 | tetramer | 4 * 52000, gel filtration after heating | Rattus norvegicus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.3.25 | 8 | - |
- |
Rattus norvegicus |
5.5.1.4 | 7.2 | - |
- |
Rattus norvegicus |