EC Number | General Stability | Organism |
---|---|---|
3.5.3.3 | addition of 0.2 M NaCl stabilizes against the solubilizing effect of urea. Methylurea has higher denaturing capacity than urea. At glycerol concentrations up to 20% creatinase is in its native state | Pseudomonas putida |
3.5.3.3 | enzyme shows anomalously low intrinsic stability and is inaccessible to reconstitution after preceding deactivation, denaturation and dissociation | Pseudomonas putida |
3.5.3.3 | upon increasing the concentration of the enzyme from 0.003 to 0.024 mg/ml the apparent concentration of guanidinium chloride where 50% denaturation are observed shifts from 0.35 to 0.44 M | Pseudomonas putida |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.3.3 | Pseudomonas putida | - |
- |
- |
EC Number | Renatured (Comment) | Organism |
---|---|---|
3.5.3.3 | enzyme shows anomalously low intrinsic stability and is inaccessible to reconstitution after preceding deactivation, denaturation and dissociation | Pseudomonas putida |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.3.3 | creatine + H2O | - |
Pseudomonas putida | sarcosine + urea | - |
? |