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Literature summary extracted from

  • Winkler, R.G.; Blevins, D.G.; Randall, D.D.
    Ureide catabolism in soybean. III. Ureidoglycolate amidohydrolase and allantoate amidohydrolase are activities of an allantoate degrading enzyme complex (1988), Plant Physiol., 86, 1084-1088.
    View publication on PubMedView publication on EuropePMC

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.5.1.116 0.085
-
ureidoglycolate
-
Glycine max

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
3.5.1.116 additional information
-
enzyme forms a complex with allantoate amidohydrolase Glycine max

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.5.1.116 ureidoglycolate + H2O Glycine max enzyme plays a role in allantoate catabolism glyoxylate + NH3 + CO2
-
?

Organism

EC Number Organism UniProt Comment Textmining
3.5.1.116 Glycine max
-
Merr. cv. Williams
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
3.5.1.116 seed coat from developing bean Glycine max
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.5.1.116 ureidoglycolate + H2O
-
Glycine max glyoxylate + NH3 + CO2
-
?
3.5.1.116 ureidoglycolate + H2O enzyme plays a role in allantoate catabolism Glycine max glyoxylate + NH3 + CO2
-
?