EC Number | Crystallization (Comment) | Organism |
---|---|---|
1.1.1.56 | - |
Gluconobacter oxydans |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.1.1.56 | 0.02 | - |
NADH | pH 9.5, 25°C | Gluconobacter oxydans | |
1.1.1.56 | 0.08 | - |
NAD+ | pH 9.5, 25°C | Gluconobacter oxydans | |
1.1.1.56 | 0.8 | - |
D-ribulose | pH 9.5, 25°C | Gluconobacter oxydans | |
1.1.1.56 | 0.8 | - |
L-xylulose | pH 9.5, 25°C | Gluconobacter oxydans | |
1.1.1.56 | 1.2 | - |
ribitol | pH 9.5, 25°C | Gluconobacter oxydans | |
1.1.1.56 | 1.5 | - |
L-ribulose | pH 9.5, 25°C | Gluconobacter oxydans |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
1.1.1.56 | cytoplasm | - |
Gluconobacter oxydans | 5737 | - |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.1.1.56 | 25000 | - |
4 * 25000, SDS-PAGE | Gluconobacter oxydans |
1.1.1.56 | 100000 | - |
gel filtration | Gluconobacter oxydans |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.1.56 | Gluconobacter oxydans | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.1.1.56 | - |
Gluconobacter oxydans |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.56 | D-arabitol + NAD+ | - |
Gluconobacter oxydans | D-xylulose + NADH + H+ | - |
? | |
1.1.1.56 | D-sorbitol + NAD+ | - |
Gluconobacter oxydans | L-sorbose + NADH + H+ | - |
? | |
1.1.1.56 | L-arabitol + NAD+ | - |
Gluconobacter oxydans | L-xylulose + NADH + H+ | - |
? | |
1.1.1.56 | L-ribulose + NADH + H+ | - |
Gluconobacter oxydans | ? | - |
r | |
1.1.1.56 | ribitol + NAD+ | - |
Gluconobacter oxydans | D-ribulose + NADH | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.1.1.56 | tetramer | 4 * 25000, SDS-PAGE | Gluconobacter oxydans |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.1.56 | 8 | - |
50% of maximal activity | Gluconobacter oxydans |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.56 | 6 | - |
sugar reduction | Gluconobacter oxydans |
1.1.1.56 | 9.5 | 10.5 | alcohol oxidation | Gluconobacter oxydans |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.56 | NAD+ | - |
Gluconobacter oxydans | |
1.1.1.56 | NADH | - |
Gluconobacter oxydans |