EC Number | General Stability | Organism |
---|---|---|
4.6.1.24 | MgCl2 increases conformational stability | Aspergillus oryzae |
4.6.1.24 | Na2HPO4 increases conformational stability | Aspergillus oryzae |
4.6.1.24 | NaCl, protects from thermal denaturation, increases transition temperature, suppresses unfolding of enzyme by a denaturant, urea, increases conformational stability | Aspergillus oryzae |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.6.1.24 | Aspergillus oryzae | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.6.1.24 | RNA + H2O | - |
Aspergillus oryzae | Hydrolyzed RNA | 3'-phosphomononucleotides and 3'-phosphooligonucleotides ending in Gp | ? |