EC Number | General Stability | Organism |
---|---|---|
3.7.1.1 | unstable if Mn2+ concentration is low | Aspergillus niger |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.7.1.1 | 0.021 | - |
Mn2+ | - |
Aspergillus niger | |
3.7.1.1 | 0.22 | - |
oxaloacetate | - |
Aspergillus niger |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.7.1.1 | Mn2+ | - |
Aspergillus niger |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.7.1.1 | 420000 | - |
zonal centrifugation | Aspergillus niger |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.7.1.1 | oxaloacetate + H2O | Aspergillus niger | - |
oxalate + acetate | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.7.1.1 | Aspergillus niger | - |
- |
- |
EC Number | Reaction | Comment | Organism | Reaction ID |
---|---|---|---|---|
3.7.1.1 | oxaloacetate + H2O = oxalate + acetate | unknown mechanism | Aspergillus niger |
EC Number | Storage Stability | Organism |
---|---|---|
3.7.1.1 | -18°C, lyophilized, 3 months | Aspergillus niger |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.7.1.1 | oxaloacetate + H2O | - |
Aspergillus niger | oxalate + acetate | - |
? | |
3.7.1.1 | oxaloacetate + H2O | hydrolysis of oxaloacetate strongly preferred | Aspergillus niger | oxalate + acetate | - |
r |