EC Number | General Stability | Organism |
---|---|---|
3.2.1.51 | stabilizing effect by addition of 0.05 mM/ml bovine serum albumin, 1 mM 2-mercaptoethanol, 1 mM MgSO4, high protein concentrations required | Rattus sp. |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.51 | 4-chloromercuriphenylsulfonic acid | complete inhibition at 0.002 mM | Rattus sp. | |
3.2.1.51 | alpha-L-fucose | competitive inhibition, Ki: 1.6 mM | Rattus sp. | |
3.2.1.51 | Cu2+ | - |
Rattus sp. | |
3.2.1.51 | Hg2+ | - |
Rattus sp. | |
3.2.1.51 | Ni2+ | - |
Rattus sp. |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.51 | 0.19 | - |
4-nitrophenyl-alpha-L-fucopyranoside | - |
Rattus sp. |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.2.1.51 | lysosome | - |
Rattus sp. | 5764 | - |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.2.1.51 | 55000 | - |
4 * 55000, SDS-PAGE | Rattus sp. |
3.2.1.51 | 217000 | - |
sedimentation equilibrium centrifugation | Rattus sp. |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.51 | Rattus sp. | - |
- |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
3.2.1.51 | glycoprotein | residues per tetramer: fucose 3.5, mannose 32, galactose 8: glucose 9, glucosamine 32, sialic acid 8 | Rattus sp. |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.1.51 | to homogeneity, affinity chromatography | Rattus sp. |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.2.1.51 | liver | - |
Rattus sp. | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.2.1.51 | 27 | 28 | - |
Rattus sp. |
EC Number | Storage Stability | Organism |
---|---|---|
3.2.1.51 | -20°C, acetate buffer, pH 6.0, 100 mM L-fucose, several months | Rattus sp. |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.51 | 4-nitrophenyl-alpha-L-fucopyranoside + H2O | can cleave alpha-(1-2)-, alpha-(1-3)- and alpha-(1-4)- fucosyl linkages | Rattus sp. | 4-nitrophenol + alpha-L-fucose | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.2.1.51 | tetramer | 4 * 55000, SDS-PAGE | Rattus sp. |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.51 | 25 | - |
50% remaining activity after 2 h | Rattus sp. |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.51 | 5.5 | 5.8 | - |
Rattus sp. |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.51 | 4 | 8 | stable in the presence of 0.05 mg/mg bovine serum albumin, 1 mM 2-mercaptoethanol | Rattus sp. |