EC Number | General Stability | Organism |
---|---|---|
3.2.1.147 | unstable after extraction from mycelium, considerably inactivated during dialysis and precipitation process with ammonium sulfate, stabilized by 10 mM 2-mercaptoethanol and 1 mM ascorbic acid | Aspergillus niger |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.2.1.147 | intracellular | - |
Aspergillus niger | 5622 | - |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.147 | Aspergillus niger | - |
- |
- |
3.2.1.147 | Aspergillus sydowii | - |
slight activity | - |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.2.1.147 | mycelium | - |
Aspergillus niger | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.147 | sinigrin + H2O | - |
Aspergillus niger | D-glucose + 3-isothiocyanatoprop-1-ene + SO42- | - |
? | |
3.2.1.147 | sinigrin + H2O | - |
Aspergillus sydowii | D-glucose + 3-isothiocyanatoprop-1-ene + SO42- | - |
? |