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Literature summary extracted from

  • Flaks, J.G.; Erwin, M.J.; Buchanan, J.M.
    Biosynthesis of the purines: XVIII. 5-amino-1-ribosyl-4-imidazolecarboxamide 5'-phosphate transformylase and inosinicase (1957), J. Biol. Chem., 229, 603-612.
    View publication on PubMed

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.5.4.10 5-formamido-1-(5-phosphoribosyl)imidazole-4-carboxamide Sus scrofa de novo purine synthesis step 10 ?
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
3.5.4.10 Sus scrofa
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.5.4.10
-
 Sus scrofa

Source Tissue

EC Number Source Tissue Comment Organism Textmining
3.5.4.10 liver
-
 Sus scrofa
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.5.4.10 additional information
-
-
 Sus scrofa

Storage Stability

EC Number Storage Stability Organism
3.5.4.10 several months at -15°C Sus scrofa

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.5.4.10 5-formamido-1-(5-phosphoribosyl)imidazole-4-carboxamide
-
 Sus scrofa IMP + H2O
-
 ir
3.5.4.10 5-formamido-1-(5-phosphoribosyl)imidazole-4-carboxamide de novo purine synthesis step 10 Sus scrofa ?
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.5.4.10 38
-
-
 Sus scrofa

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.5.4.10 7.4
-
-
 Sus scrofa

pH Range

EC Number pH Minimum pH Maximum Comment Organism
3.5.4.10 7 7.8
-
 Sus scrofa