EC Number | Cloned (Comment) | Organism |
---|---|---|
3.4.13.21 | - |
Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.4.13.21 | 35000 | - |
gel filtration, non-denaturing PAGE | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.4.13.21 | Salmonella enterica subsp. enterica serovar Typhimurium | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.4.13.21 | - |
Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.4.13.21 | 2 | - |
- |
Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.13.21 | L-Asp-beta-Ala + H2O | 28% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + beta-Ala | - |
? | |
3.4.13.21 | L-Asp-Gly + H2O | 75% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + Gly | - |
? | |
3.4.13.21 | L-Asp-L-Ala + H2O | 153% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-Ala | - |
? | |
3.4.13.21 | L-Asp-L-Asp + H2O | 49% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-Asp | - |
? | |
3.4.13.21 | L-Asp-L-His + H2O | 200% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-His | - |
? | |
3.4.13.21 | L-Asp-L-Leu + H2O | - |
Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-Leu | - |
? | |
3.4.13.21 | L-Asp-L-Lys + H2O | 168% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-Lys | - |
? | |
3.4.13.21 | L-Asp-L-Phe + H2O | 162% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-Phe | - |
? | |
3.4.13.21 | L-Asp-L-Phe-methyl ester + H2O | 14% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-Phe-methyl ester | - |
? | |
3.4.13.21 | L-Asp-L-Phe-NH2 + H2O | 37% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-Phe-NH2 | - |
? | |
3.4.13.21 | L-Asp-L-Ser + H2O | 156% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-Ser | - |
? | |
3.4.13.21 | L-Asp-L-Val + H2O | 94% of the activity with L-Asp-L-Leu | Salmonella enterica subsp. enterica serovar Typhimurium | L-Asp + L-Val | - |
? |