EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.39 | AgNO3 | inhibition at 1 mM | Nicotiana tabacum | |
3.2.1.39 | Cu2+ | inhibition at 1 mM | Nicotiana tabacum | |
3.2.1.39 | Hg2+ | inhibition at 1 mM | Nicotiana tabacum |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.2.1.39 | intracellular | - |
Nicotiana tabacum | 5622 | - |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.39 | Nicotiana tabacum | - |
- |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
3.2.1.39 | glycoprotein | 6.7% carbohydate content | Nicotiana tabacum |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.1.39 | to homogeneity, 3step chromatography | Nicotiana tabacum |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.2.1.39 | cell culture | - |
Nicotiana tabacum | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.2.1.39 | 67.33 | - |
- |
Nicotiana tabacum |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.39 | beta-glucan + H2O | from yeast | Nicotiana tabacum | ? | - |
? | |
3.2.1.39 | laminarin + H2O | release of laminaritetraose, laminaritriose, laminaribiose and glucose | Nicotiana tabacum | D-glucose + ? | - |
? |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.39 | 40 | - |
stable below | Nicotiana tabacum |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.39 | 5 | - |
- |
Nicotiana tabacum |