General Stability | Organism |
---|---|
purified enzyme is sensitive to repeated freezing | Pseudomonas putida |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
5,5'-dithiobis(2-nitrobenzoate) | 1 mM, 92% inhibition | Pseudomonas putida | |
Cu2+ | 1 mM, 97% inhibition | Pseudomonas putida | |
Decanoic acid | - |
Pseudomonas putida | |
Hg2+ | 1 mM, 95% inhibition | Pseudomonas putida | |
n-octylglucoside | - |
Pseudomonas putida | |
NEM | 1 mM, 99% inhibition | Pseudomonas putida | |
Nonanoic acid | - |
Pseudomonas putida | |
Nonidet P-40 | - |
Pseudomonas putida | |
octanoic acid | - |
Pseudomonas putida | |
p-chloromercuribenzoate | 1 mM, 96% inhibition | Pseudomonas putida | |
SDS | - |
Pseudomonas putida | |
Tween 100 | - |
Pseudomonas putida | |
Zn2+ | 1 mM, 95% inhibition | Pseudomonas putida |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
1 | - |
CoA | pH 8.2, 30°C | Pseudomonas putida | |
9.7 | - |
ATP | pH 8.2, 30°C | Pseudomonas putida | |
16.5 | - |
phenylacetate | pH 8.2, 30°C | Pseudomonas putida |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Mg2+ | required | Pseudomonas putida | |
Mn2+ | 50% of the activation with Mg2+ | Pseudomonas putida | |
additional information | enzyme does not contain metal ions | Pseudomonas putida |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
48000 | - |
gel filtration | Pseudomonas putida |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
ATP + phenylacetate + CoA | Pseudomonas putida | enzyme is involved in the catabolism of phenylacetic acid | ? | - |
? | |
ATP + phenylacetate + CoA | Pseudomonas putida | specifically induced by phenylacetic acid | ? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Pseudomonas putida | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Pseudomonas putida |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
- |
Pseudomonas putida |
21 | - |
- |
Pseudomonas putida |
Storage Stability | Organism |
---|---|
-20°C, crude enzyme is stable in presence of glycerol for 2-3 weeks, more than 50% loss of activity of the purified enzyme | Pseudomonas putida |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
ADP + phenylacetate + CoA | 28% of the activity with ATP | Pseudomonas putida | ? | - |
? | |
ATP + acetate + CoA | 85% of the activity with phenylacetate | Pseudomonas putida | AMP + diphosphate + acetyl-CoA | - |
? | |
ATP + butanoate + CoA | 19% of the activity with phenylacetate | Pseudomonas putida | AMP + diphosphate + butanoyl-CoA | - |
? | |
ATP + phenylacetate + CoA | - |
Pseudomonas putida | AMP + diphosphate + phenylacetyl-CoA | - |
? | |
ATP + phenylacetate + CoA | enzyme is involved in the catabolism of phenylacetic acid | Pseudomonas putida | ? | - |
? | |
ATP + phenylacetate + CoA | specifically induced by phenylacetic acid | Pseudomonas putida | ? | - |
? | |
ATP + propanoate + CoA | 47% of the activity with phenylacetate | Pseudomonas putida | AMP + diphosphate + propanoyl-CoA | - |
? | |
CTP + phenylacetate + CoA | 2.8% of the activity with ATP | Pseudomonas putida | CMP + diphosphate + phenylacetyl-CoA | - |
? | |
additional information | no activity with: 3-hydroxyphenylacetic acid, 4-hydroxyphenylacetic acid, 3,4-dihydroxyphenylacetic acid | Pseudomonas putida | ? | - |
? | |
UTP + phenylacetate + CoA | 2.5% of the activity with ATP | Pseudomonas putida | UMP + diphosphate + phenylacetyl-CoA | - |
? |
Subunits | Comment | Organism |
---|---|---|
monomer | 1 * 48000, SDS-PAGE | Pseudomonas putida |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
30 | - |
- |
Pseudomonas putida |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
additional information | - |
glycerol, 20% v/v, ATP, MgCl2 or phenylacetic acid protects against thermal inactivation | Pseudomonas putida |
20 | - |
45 min stable, about 15% loss of activity after 60 min | Pseudomonas putida |
25 | - |
30 min, about 20% loss of activity | Pseudomonas putida |
30 | - |
60 min, about 40% loss of activity | Pseudomonas putida |
37 | - |
60 min, about 75% loss of activity | Pseudomonas putida |
45 | - |
15 min, about 90% loss of activity | Pseudomonas putida |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7 | 8.5 | - |
Pseudomonas putida |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Pseudomonas putida | isoelectric focusing | - |
5.4 |