Literature summary for 5.3.3.14 extracted from

Fozo, E.M.; Quivey, R.G., Jr.
The fabM gene product of Streptococcus mutans is responsible for the synthesis of monounsaturated fatty acids and is necessary for survival at low pH (2004), J. Bacteriol., 186, 4152-4158.

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Protein Variants

Protein Variants	Comment	Organism
additional information	enzyme insertion mutant, no production of unsaturated fatty acids by mutant strain. Strain is extremely sensitive to low pH-values and exhibits reduced glycolyic capability and altered membrane composition, resulting in higher impermeability to protons	Streptococcus mutans

Organism

Organism	UniProt	Comment	Textmining
Streptococcus mutans	-	-	-

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Release 2023.1 (January 2023)