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Literature summary for 5.3.1.5 extracted from

  • Siddiqui, K.S.; Loviny-Anderton, T.; Rangarajan, M.; Hartley, B.S.
    Arthrobacter D-xylose isomerase: chemical modification of carboxy groups and protein engineering of pH optimum (1993), Biochem. J., 296, 685-691.
    View publication on PubMedView publication on EuropePMC

Protein Variants

Protein Variants Comment Organism
D189L the Glu140Lys and Asp189Lys mutant proteins are synthesized in the Escherichia coli host, but are incapable of folding correctly. Mutant Trp136Glu does not show any enzyme activity Arthrobacter sp.
E140L the Glu140Lys and Asp189Lys mutant proteins are synthesized in the Escherichia coli host, but are incapable of folding correctly. Mutant Trp136Glu does not show any enzyme activity Arthrobacter sp.

General Stability

General Stability Organism
glycinamidylated enzyme is less stable than the native enzyme in 8 M urea or on heating Arthrobacter sp.

Organism

Organism UniProt Comment Textmining
Arthrobacter sp.
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
Arthrobacter sp.

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
D-Xylose
-
Arthrobacter sp. D-Xylulose
-
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