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Literature summary for 4.4.1.4 extracted from
- A method for continuous production of allicin using immobilized alliinase (2006), Anal. Biochem., 351, 152-154.
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Allium sativum | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| S-allyl-L-cysteine sulfoxide + H2O | - |
Allium sativum | 2-propene-thioic acid + pyruvate + NH4+ + H+ | - |
? |  |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| alliin lyase | - |
Allium sativum |
| cysteine sulfoxide lyase | - |
Allium sativum |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 70 | - |
- |
Allium sativum |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 6.5 | - |
optimal for soluble and entrapped alliinase activity | Allium sativum |
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