Cloned (Comment) | Organism |
---|---|
expression in Escherichia coli | Vitis vinifera |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
64400 | - |
x * 64400, calculated from sequence | Vitis vinifera |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
(2E,6E)-farnesyl diphosphate | Vitis vinifera | the recombinant enzyme from Vitis vinifera forms 49.5% (+)-valencene (cf EC 4.2.3.73, valencene synthase) and 35.5% (-)-7-epi-alpha-selinene | 7-epi-alpha-selinene + diphosphate | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Vitis vinifera | Q6Q3H2 | cv. Chardonnay and cv. Gewürztraminer | - |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
flower | transcript levels are low in open pre-anthesis flowers, flowers after anthesis, or at early onset of fruit development | Vitis vinifera | - |
fruit | transcripts become detectable in September, almost two months after flowering, then increase and reach a maximum at the final sample date in early October when the fruit is at peak maturity | Vitis vinifera | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
(2E,6E)-farnesyl diphosphate | the recombinant enzyme from Vitis vinifera forms 49.5% (+)-valencene (cf EC 4.2.3.73, valencene synthase) and 35.5% (-)-7-epi-alpha-selinene | Vitis vinifera | 7-epi-alpha-selinene + diphosphate | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 64400, calculated from sequence | Vitis vinifera |
Synonyms | Comment | Organism |
---|---|---|
VvVal | - |
Vitis vinifera |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Vitis vinifera | calculated | - |
5.8 |
Organism | Comment | Expression |
---|---|---|
Vitis vinifera | transcript levels are low in open pre-anthesis flowers, flowers after anthesis, or at early onset of fruit development | down |