Literature summary for 4.2.3.125 extracted from

Portnoy, V.; Benyamini, Y.; Bar, E.; Harel-Beja, R.; Gepstein, S.; Giovannoni, J.J.; Schaffer, A.A.; Burger, J.; Tadmor, Y.; Lewinsohn, E.; Katzir, N.
The molecular and biochemical basis for varietal variation in sesquiterpene content in melon (Cucumis melo L.) rinds (2008), Plant Mol. Biol., 66, 647-661.

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Organism

Organism	UniProt	Comment	Textmining
Cucumis melo	-	-	-

Source Tissue

Source Tissue	Comment	Organism	Textmining
fruit	flesh and rind, expression analysis in several different genotypes, high level of alpha-muurolene formation in lines Eshkolit Ha'Amaqim and Arava, sesquiterpene compound profiles, detailed overview	Cucumis melo	-

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Release 2023.1 (January 2023)