Literature summary for 4.2.2.2 extracted from

Figueroa, C.R.; Pimentel, P.; Gaete-Eastman, C.; Moya, M.; Herrera, R.; Caligari, P.D.; Moya-Leon, M.A.
Softening rate of the Chilean strawberry (Fragaria chiloensis) fruit reflects the expression of polygalacturonase and pectate lyase genes (2008), Postharvest Biol. Technol., 49, 210-220.

No PubMed abstract available

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Application

Application	Comment	Organism
molecular biology	the increase in expression of both pectate lyase correlates well with the decrease in firmness observed in the fruit	Fragaria chiloensis

Organism

Organism	UniProt	Comment	Textmining
Fragaria chiloensis	-	-	-

Source Tissue

Source Tissue	Comment	Organism	Textmining
fruit	the expression pattern of pectate lyase in Fragaria chiloensis reveal a gradual increment in the transcript level between stages 2 and 4, with a higher increment between stages 2 and 3 in Fragaria ananassa than in Fragaria chiloensis (stages 1 and 2 correspond to small, unripe and hard fruit, while stages 3 and 4 correspond to color-breaker and ripening fruit)	Fragaria chiloensis	-

Synonyms

Synonyms	Comment	Organism
FcPL1	-	Fragaria chiloensis
pectate lyase	-	Fragaria chiloensis

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Release 2023.1 (January 2023)