Cloned (Comment) | Organism |
---|---|
expression in Escherichia coli | Cellvibrio japonicus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
additional information | - |
additional information | Km-values: 0.104 mg/ml for polygalacturonic acid, 0.131 mg/ml for esterified citrus pectin, 1.837 mg/ml for 67% esterified citrus pectin, 1.837 mg/ml for 89% esterified citrus pectin | Cellvibrio japonicus |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Ca2+ | optimal activity in presence of 2.0-4.0 mM Ca2+. No activity when Ca2+ is replaced with Co2+, Cu2+, Ba2+, Mg2+, Mn2+, Ni2+, Sr2+ or Zn2+ | Cellvibrio japonicus |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
38000 | - |
x * 38000, N-terminally His-tagged Pel10Acm, SDS-PAGE | Cellvibrio japonicus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Cellvibrio japonicus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
38000 Da N-terminally His-tagged Pel10Acm | Cellvibrio japonicus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
67% esterified citrus pectin | - |
Cellvibrio japonicus | ? | - |
? | |
89% esterified citrus pectin | - |
Cellvibrio japonicus | ? | - |
? | |
pectin | esterified citrus pectin | Cellvibrio japonicus | unsaturated oligogalacturonides | - |
? | |
polygalacturonic acid | i.e. pectate, endo-cleavage, the enzyme has a preference for sequences of non-esterified galacturonic acid residues | Cellvibrio japonicus | unsaturated oligogalacturonides | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 38000, N-terminally His-tagged Pel10Acm, SDS-PAGE | Cellvibrio japonicus |
Synonyms | Comment | Organism |
---|---|---|
pectate lyase 10A | - |
Cellvibrio japonicus |
Pel10A | - |
Cellvibrio japonicus |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
62 | - |
- |
Cellvibrio japonicus |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
47 | - |
20 min, stable | Cellvibrio japonicus |
52 | - |
20 min, 38% loss of activity | Cellvibrio japonicus |
57 | - |
20 min, complete inactivation | Cellvibrio japonicus |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
22 | - |
89% esterified citrus pectin | 37°C | Cellvibrio japonicus | |
259.5 | - |
polygalacturonic acid | 37°C | Cellvibrio japonicus | |
260 | - |
polygalacturonic acid | 37°C | Cellvibrio japonicus | |
265 | - |
67% esterified citrus pectin | 37°C | Cellvibrio japonicus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
10 | - |
polygalacturonic acid and esterified citrus pectin | Cellvibrio japonicus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
9.5 | 11 | pH 9.5: about 25% of maximal activity, pH 11.0: about 35% of maximal activity with polygalacturonic acid as substrate | Cellvibrio japonicus |