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Literature summary for 4.2.2.18 extracted from

  • Pudjiraharti, S.; Takesue, N.; Katayama, T.; Lisdiyanti, P.; Hanafi, M.; Tanaka, M.; Sone, T.; Asano, K.
    Actinomycete Nonomuraea sp. isolated from Indonesian soil is a new producer of inulin fructotransferase (2011), J. Biosci. Bioeng., 111, 671-674.
    View publication on PubMed
Search for more literature for 4.2.2.18

Organism

Organism UniProt Comment Textmining
Nonomuraea sp.
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-
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Nonomuraea sp. ID06A0189
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-
-

Storage Stability

Storage Stability Organism
4°C, 1 year, 96% residual activity Nonomuraea sp.

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
inulin conversion yield of approximately 80% based on the initial inulin concentration after a 3 h incubation period at the optimum pH and temperature Nonomuraea sp. di-D-fructofuranose 1,2':2,3' dianhydride + ? minor products are sucrose, 1-kestose, nystose and 1-fructosyl nystose ?
inulin conversion yield of approximately 80% based on the initial inulin concentration after a 3 h incubation period at the optimum pH and temperature Nonomuraea sp. ID06A0189 di-D-fructofuranose 1,2':2,3' dianhydride + ? minor products are sucrose, 1-kestose, nystose and 1-fructosyl nystose ?

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
65
-
-
 Nonomuraea sp.
70
-
 96% of maximum activity Nonomuraea sp.

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
70
-
 stable for at least 20 min Nonomuraea sp.
80
-
 rapid loss of activity Nonomuraea sp.

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
5.5
-
-
 Nonomuraea sp.