General Stability | Organism |
---|---|
unstable in solutions of low ionic strength | Penicillium griseofulvum |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
2-Hydroxy-1-naphthoic acid | - |
Penicillium griseofulvum | |
2-Methylbenzoic acid | - |
Penicillium griseofulvum | |
3-methylsalicylic acid | - |
Penicillium griseofulvum | |
4-methylsalicylic acid | - |
Penicillium griseofulvum | |
6-Methylanthranilic acid | - |
Penicillium griseofulvum | |
6-Methylsalicylic acid | - |
Penicillium griseofulvum | |
diethyl dicarbonate | 10 mM, complete inhibition | Penicillium griseofulvum | |
NaNO3 | 10 mM, 20% inhibition | Penicillium griseofulvum | |
Rose bengal | photooxidation | Penicillium griseofulvum | |
salicylic acid | - |
Penicillium griseofulvum |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.01 | - |
6-Ethylsalicylic acid | 6-methylsalicylic acid | Penicillium griseofulvum | |
0.04 | - |
Homoorsellinic acid | - |
Penicillium griseofulvum | |
0.1 | - |
orsellinic acid | - |
Penicillium griseofulvum | |
0.15 | - |
3-bromoorsellinic acid | - |
Penicillium griseofulvum |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
56000 | 60000 | gel filtration, sucrose density gradient sedimentation | Penicillium griseofulvum |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
6-Methylsalicylate | Penicillium griseofulvum | enzyme catalyzes the first step in the conversion of 6-methylsalicylic acid into patulin | ? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Penicillium griseofulvum | - |
- |
- |
Oxidation Stability | Organism |
---|---|
photooxidation in presence of rose Bengal is prevented in presence of substrate or 2-hydroxy-6-methylsalicylic acid | Penicillium griseofulvum |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
11.6 | - |
- |
Penicillium griseofulvum |
Storage Stability | Organism |
---|---|
-15°C, pH 7.5, 50% glycerol, 5% w/v (NH4)2SO4, stable for several months | Penicillium griseofulvum |
-25°C, pH 7.5, without glycerol, stable for at least 1 year | Penicillium griseofulvum |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
3-Bromoorsellinic acid | at 6% the activity with 6-methylsalicylic acid | Penicillium griseofulvum | 1,3-Dihydroxy-2-bromo-5-methylbenzene + CO2 | - |
? | |
6-Ethylsalicylic acid | at 100% of the activity with 6-methylsalicylic acid | Penicillium griseofulvum | 3-Ethyl-1-hydroxybenzene + CO2 | - |
? | |
6-Methylsalicylate | enzyme catalyzes the first step in the conversion of 6-methylsalicylic acid into patulin | Penicillium griseofulvum | ? | - |
? | |
6-Methylsalicylic acid | - |
Penicillium griseofulvum | 3-Cresol + CO2 | - |
? | |
Homoorsellinic acid | at 100% of the activity with 6-methylsalicylic acid | Penicillium griseofulvum | ? | - |
? | |
Orsellinic acid | at 80% of the activity with 6-methylsalicylic acid | Penicillium griseofulvum | 1,3-Dihydroxy-5-methylbenzene + CO2 | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
5.5 | 7.5 | - |
Penicillium griseofulvum |