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Literature summary for 3.5.1.54 extracted from
- Urea carboxylase and allophanate hydrolase are components of a multifunctional protein in yeast (1982), J. Biol. Chem., 257, 9119-9127.
Molecular Weight [Da]
| Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|
| 204000 | - |
sedimentation analysis | Saccharomyces cerevisiae |
Natural Substrates/ Products (Substrates)
| Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| allophanate + H2O | Saccharomyces cerevisiae | 2nd step in the degradation of urea | CO2 + NH3 | - |
ir |  |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Saccharomyces cerevisiae | - |
- |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
| component of a multienzyme complex, identical, multifunctional subunits | Saccharomyces cerevisiae |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| allophanate + H2O | - |
Saccharomyces cerevisiae | CO2 + NH3 | - |
ir | |
| allophanate + H2O | 2nd step in the degradation of urea | Saccharomyces cerevisiae | CO2 + NH3 | - |
ir | |
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Release 2023.1 (January 2023)
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