Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Cu2+ | - |
Zea mays | |
p-hydroxymercuribenzoate | - |
Zea mays | |
Zn2+ | - |
Zea mays |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.09 | - |
N-Carbamoylputrescine | - |
Zea mays |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
cytosol | - |
Zea mays | 5829 | - |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
125000 | - |
gel filtration | Zea mays |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
N-carbamoylputrescine + H2O | Zea mays | catalyses final step in putrescine biosynthesis from arginine | putrescine + CO2 + NH3 | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Zea mays | - |
- |
- |
Purification (Comment) | Organism |
---|---|
70fold | Zea mays |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
shoot | - |
Zea mays | - |
Storage Stability | Organism |
---|---|
4°C, 50 mM Tris-HCl buffer, 5 mM mercaptoethanol, 0.1 mM EDTA, pH 7, 3 days, 40% loss of activity | Zea mays |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
N-carbamoylputrescine + H2O | - |
Zea mays | putrescine + CO2 + NH3 | - |
? | |
N-carbamoylputrescine + H2O | catalyses final step in putrescine biosynthesis from arginine | Zea mays | putrescine + CO2 + NH3 | - |
? |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
10 min, 47% loss of activity | Zea mays |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6.5 | 7 | - |
Zea mays |