KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
additional information | - |
additional information | Michaelis-Menten kinetics | Mucor griseocyanus | |
3 | - |
penicillin G | pH 8.0, 40°C | Mucor griseocyanus |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
extracellular | - |
Mucor griseocyanus | - |
- |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
penicillin G + H2O | Mucor griseocyanus | - |
phenylacetic acid + 6-aminopenicillanate | - |
? | |
penicillin G + H2O | Mucor griseocyanus H/55.1.1 | - |
phenylacetic acid + 6-aminopenicillanate | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Mucor griseocyanus | - |
- |
- |
Mucor griseocyanus H/55.1.1 | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
additional information | production of extracellular and mycelia-associated maPGA with Mucor griseocyanus H/55.1.1 by surface-adhesion fermentation using Opuntia imbricata, a cactus, as a natural immobilization support, 2126.50 IU/l after 48 h and 755.33 IU/l at 60 h. The immobilized PGA shows higher activity per unit volume, better operational stability, and easier synthetic applications, method optimnization and evaluation, overview | Mucor griseocyanus | - |
mycelium | associated | Mucor griseocyanus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
penicillin G + H2O | - |
Mucor griseocyanus | phenylacetic acid + 6-aminopenicillanate | - |
? | |
penicillin G + H2O | hydrolysis of penicillin G to obtain 6-aminopenicillanate in a batch reactor | Mucor griseocyanus | phenylacetic acid + 6-aminopenicillanate | detection of product 6-aminopenicillanate by reaction with p-dimethylaminobenzaldehyde | ? | |
penicillin G + H2O | - |
Mucor griseocyanus H/55.1.1 | phenylacetic acid + 6-aminopenicillanate | - |
? | |
penicillin G + H2O | hydrolysis of penicillin G to obtain 6-aminopenicillanate in a batch reactor | Mucor griseocyanus H/55.1.1 | phenylacetic acid + 6-aminopenicillanate | detection of product 6-aminopenicillanate by reaction with p-dimethylaminobenzaldehyde | ? |
Synonyms | Comment | Organism |
---|---|---|
amidase | - |
Mucor griseocyanus |
amidohydrolase | - |
Mucor griseocyanus |
maPGA | - |
Mucor griseocyanus |
penicillin G acylase | - |
Mucor griseocyanus |
PGA | - |
Mucor griseocyanus |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
assay at | Mucor griseocyanus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | - |
assay at | Mucor griseocyanus |