Application | Comment | Organism |
---|---|---|
synthesis | synthesis of 6-aminopenicillanate | Escherichia coli |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
penicillin G + H2O | Escherichia coli | - |
6-aminopenicillanic acid + phenylacetic acid | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Escherichia coli | - |
- |
- |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
4.6 | - |
6-aminopenicillanic acid, pH 8, 27°C | Escherichia coli |
6.3 | - |
6-aminopenicillanic acid, pH 7 | Escherichia coli |
6.6 | - |
6-aminopenicillanic acid, pH 7.5 | Escherichia coli |
7.1 | - |
6-aminopenicillanic acid, pH 8-8.5 | Escherichia coli |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
penicillin G + H2O | - |
Escherichia coli | 6-aminopenicillanate + phenylacetic acid | - |
r | |
penicillin G + H2O | - |
Escherichia coli | 6-aminopenicillanic acid + phenylacetic acid | - |
? | |
phenylacetyl-L-asparagine + H2O | - |
Escherichia coli | L-asparagine + phenylacetic acid | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.2 | - |
- |
Escherichia coli |