Inhibitors | Comment | Organism | Structure |
---|---|---|---|
additional information | not inhibited by phenylmethylsulfonyl fluoride, benzamidine or EDTA | Escherichia coli |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
17000 | - |
gel filtration | Escherichia coli |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
precursor of the large subunit of hydrogenase 3 + H2O | Escherichia coli | i.e. HycE | ? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Escherichia coli | P0AEV9 | - |
- |
Purification (Comment) | Organism |
---|---|
- |
Escherichia coli |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
precursor of the large subunit of hydrogenase 3 + H2O | i.e. HycE | Escherichia coli | ? | - |
? | |
precursor of the large subunit of hydrogenase 3 + H2O | i.e. HycE (UniProt: A1AER2). Cleavage of HycE is specific in that the maturation of the large subunits of hydrogenases 1 and 2 is not affected in strains lacking hycl | Escherichia coli | ? | - |
? |
Synonyms | Comment | Organism |
---|---|---|
HycE processing protein | - |
Escherichia coli |
HYCI | - |
Escherichia coli |