Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 3.4.23.4 extracted from

  • Azuma, N.; Kaminogawa, S.; Yamauchi, K.
    Properties of glycomacropeptide and para-kappa-casein derived from human kappa-casein and comparison of human and bovine kappa-casein as to susceptibility to chymosin and pepsin (1984), Agric. Biol. Chem., 48, 2025-2031.
No PubMed abstract available
Search for more literature for 3.4.23.4

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.066
-
 kappa-casein
-
 Bos taurus
0.106
-
 kappa-casein
-
 Homo sapiens

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
kappa-casein + H2O Homo sapiens cleaves a single bond in kappa-casein between phenylalanine 105 and methionine 106 ?
-
 ?
kappa-casein + H2O Bos taurus cleaves a single bond in kappa-casein between phenylalanine 105 and methionine 106 ?
-
 ?

Organism

Organism UniProt Comment Textmining
Bos taurus
-
-
-
Homo sapiens
-
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
kappa-casein + H2O cleaves a single bond in kappa-casein between phenylalanine 105 and methionine 106 Homo sapiens p-kappa-casein + glycomacropeptide p-kappa-casein i.e. N-terminal fraction, glycomacropeptide i.e. C-terminal fraction ?
kappa-casein + H2O cleaves a single bond in kappa-casein between phenylalanine 105 and methionine 106 Bos taurus p-kappa-casein + glycomacropeptide p-kappa-casein i.e. N-terminal fraction, glycomacropeptide i.e. C-terminal fraction ?
kappa-casein + H2O cleaves a single bond in kappa-casein between phenylalanine 105 and methionine 106 Homo sapiens ?
-
 ?
kappa-casein + H2O cleaves a single bond in kappa-casein between phenylalanine 105 and methionine 106 Bos taurus ?
-
 ?