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Literature summary for 3.4.23.23 extracted from
- Characterization of Mucor pusillus rennin expressed in Pichia pastoris: enzymic, spectroscopic and calorimetric studies (2000), Biotechnol. Appl. Biochem., 31, 77-84.
No PubMed abstract available
Application
| Application | Comment | Organism |
|---|---|---|
| nutrition | Mucor rennin can be used as a substituting enzyme for calf chymosin in the cheese industry | Rhizomucor pusillus |
Cloned(Commentary)
| Cloned (Comment) | Organism |
|---|---|
| aspartic proteinase gene expressed in Pichia pastoris | Rhizomucor pusillus |
Molecular Weight [Da]
| Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|
| 44000 | - |
SDS-PAGE | Rhizomucor pusillus |
Natural Substrates/ Products (Substrates)
| Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| milk + H2O | Rhizomucor pusillus | high milk-clotting activity | ? | - |
? |  |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Rhizomucor pusillus | - |
- |
- |
Posttranslational Modification
| Posttranslational Modification | Comment | Organism |
|---|---|---|
| glycoprotein | - |
Rhizomucor pusillus |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
- |
Rhizomucor pusillus |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| milk + H2O | high milk-clotting activity | Rhizomucor pusillus | ? | - |
? | |
Subunits
| Subunits | Comment | Organism |
|---|---|---|
| monomer | 1 * 44000, SDS-PAGE | Rhizomucor pusillus |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| MPR | - |
Rhizomucor pusillus |
| rennin | - |
Rhizomucor pusillus |
Temperature Stability [°C]
| Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 20 | 50 | - |
Rhizomucor pusillus |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 5 | - |
- |
Rhizomucor pusillus |
pH Range
| pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|
| 3 | 9 | more than 80% activity between pH 3.0 and pH 6.0 | Rhizomucor pusillus |
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Release 2023.1 (January 2023)
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