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Literature summary for 3.4.23.1 extracted from
- Production and characterization of cowpea protein hydrolysate with optimum nitrogen solubility by enzymatic hydrolysis using pepsin (2017), J. Sci. Food Agric., 97, 2561-2568 .
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Sus scrofa | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| cowpea protein + H2O | - |
Sus scrofa | cowpea protein hydrolysate | - |
? |  |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| pepsin | - |
Sus scrofa |
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Release 2023.1 (January 2023)
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