Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
35000 | - |
pepsin D, gel filtration | Sus scrofa |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
Proteins + H2O | Sus scrofa | low specificity | ? | - |
? | |
Proteins + H2O | Sus scrofa | preferential cleavage: Phe-, Leu- | ? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Sus scrofa | - |
pepsin D | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
acetyl-L-phenylalanyl-L-diiodotyrosine + H2O | - |
Sus scrofa | acetyl-L-phenylalanine + L-diiodotyrosine | - |
? | |
insulin + H2O | B-chain of oxidized insulin | Sus scrofa | ? | - |
? | |
Proteins + H2O | low specificity | Sus scrofa | ? | - |
? | |
Proteins + H2O | preferential cleavage: Phe-, Leu- | Sus scrofa | ? | - |
? |