Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 3.4.21.1 extracted from

  • Guyonnet, V.; Tluscik, F.; Long, P.L.; Polanowski, A.; Travis, J.
    Purification and partial characterization of the pancreatic proteolytic enzymes trypsin, chymotrypsin and elastase from the chicken (1999), J. Chromatogr., 852, 217-225.
    View publication on PubMed

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
23800
-
gel filtration Gallus gallus
24000
-
x * 24000, SDS-PAGE Gallus gallus

Organism

Organism UniProt Comment Textmining
Gallus gallus
-
-
-

Posttranslational Modification

Posttranslational Modification Comment Organism
proteolytic modification optimal autoactivation at pH 7.5 Gallus gallus

Purification (Commentary)

Purification (Comment) Organism
-
Gallus gallus

Source Tissue

Source Tissue Comment Organism Textmining
pancreas
-
Gallus gallus
-

Subunits

Subunits Comment Organism
? x * 24000, SDS-PAGE Gallus gallus

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
8.6 10
-
Gallus gallus