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Literature summary for 3.4.15.5 extracted from
- Dcp gene of Escherichia coli: cloning, sequencing, transcript mapping, and characterization of the gene product (1993), J. Bacteriol., 175, 7290-7300.
Cloned(Commentary)
| Cloned (Comment) | Organism |
|---|---|
- |
Escherichia coli |
Inhibitors
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| 1,10-phenanthroline | - |
Escherichia coli |  |
| chymostatin | - |
Escherichia coli | |
| Cu2+ | - |
Escherichia coli | |
| EDTA | - |
Escherichia coli | |
| Ni2+ | - |
Escherichia coli | |
| pepstatin | - |
Escherichia coli | |
| trans-epoxysuccinyl-L-leucylamido-(4-guanidino)butane | i.e. E-64 | Escherichia coli | |
| Trypsin inhibitor | from lima bean and from bovine pancreas | Escherichia coli | |
| Zn2+ | - |
Escherichia coli | |
Metals/Ions
| Metals/Ions | Comment | Organism | Structure |
|---|---|---|---|
| Ca2+ | activates | Escherichia coli | |
| Mn2+ | activates | Escherichia coli | |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Escherichia coli | - |
K-12 | - |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
- |
Escherichia coli |
Specific Activity [micromol/min/mg]
| Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|
| 6.38 | - |
- |
Escherichia coli |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| 4-Nitrobenzyloxycarbonyl-Gly-(S-4-nitrobenzo-2-oxa-1,3-diazole)-Cys-Gly + H2O | - |
Escherichia coli | ? | - |
? | |
| 4-Nitrobenzyloxycarbonyl-Gly-Phe-Gly + H2O | - |
Escherichia coli | ? | - |
? | |
| Hippuric acid-His-Leu + H2O | - |
Escherichia coli | Hippuric acid + His-Leu | - |
? | |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 42 | - |
- |
Escherichia coli |
Temperature Range [°C]
| Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 37 | 42 | 37°C: 75% of activity maximum, 42°C: activity maximum | Escherichia coli |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| additional information | - |
pI: 5.29, Escherichia coli, 5.06, Salmonella typhimurium | Escherichia coli |
| 7.5 | - |
Escherichia coli K-12 | Escherichia coli |
pH Range
| pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|
| 5 | 7.5 | pH 5.0: 50% of activity maximum, pH 7.5: activity maximum | Escherichia coli |
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