Activating Compound | Comment | Organism | Structure |
---|---|---|---|
Cl- | activates | Sus scrofa |
General Stability | Organism |
---|---|
resistant to inactivation by trypsin and chymotrypsin | Sus scrofa |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
KBr | activation is lower than with NaCl | Sus scrofa | |
KI | activation is lower than with NaCl | Sus scrofa | |
NaF | activation is lower than with NaCl | Sus scrofa |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Sus scrofa | - |
hog | - |
Posttranslational Modification | Comment | Organism |
---|---|---|
side-chain modification | the purified enzyme is a mixture of sialo- and asialo-enzyme. Sialic acid residues do not contribute to the catalytic activity of the enzyme | Sus scrofa |
Purification (Comment) | Organism |
---|---|
- |
Sus scrofa |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
kidney | cortex | Sus scrofa | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
31 | - |
- |
Sus scrofa |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
benzoyl-Gly-Gly-Gly + H2O | - |
Sus scrofa | benzoyl-Gly + Gly-Gly | - |
? |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
45 | - |
relatively stable below, with or without Cl- | Sus scrofa |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8.2 | - |
- |
Sus scrofa |
8.6 | - |
asialo-enzyme, hydrolysis of benzoyl-Gly-Gly-Gly | Sus scrofa |