Activating Compound | Comment | Organism | Structure |
---|---|---|---|
2-mercaptoethanol | 5 mM, 2fold stimulation | Rattus norvegicus |
General Stability | Organism |
---|---|
inactivated after only one cycle of freezing and thawing | Rattus norvegicus |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
1,10-phenanthroline | 1 mM, complete inhibition | Rattus norvegicus | |
actinonin | 0.1 mM, complete inactivation | Rattus norvegicus | |
amastatin | 0.1 mM, complete inactivation | Rattus norvegicus | |
antipain | 0.1 mM, 39% inhibition | Rattus norvegicus | |
arphamenine A | 0.1 mM, 80% inactivation | Rattus norvegicus | |
benzamidine | 1 mM, 14% inhibition | Rattus norvegicus | |
bestatin | 0.1 mM complete inactivation | Rattus norvegicus | |
Cd2+ | 1 mM, complete inhibition | Rattus norvegicus | |
chymostatin | 0.1 mM, 83% inhibition | Rattus norvegicus | |
Co2+ | 1 mM, complete inhibition | Rattus norvegicus | |
Cu2+ | 1 mM, complete inhibition | Rattus norvegicus | |
EDTA | 2 mM, 26% inhibition | Rattus norvegicus | |
iodoacetamide | 1 mM, 57% inhibition | Rattus norvegicus | |
iodoacetic acid | 1 mM, 11% inhibition | Rattus norvegicus | |
leuhistin | 0.1 mM, complete inactivation | Rattus norvegicus | |
leupeptin | 0.1 mM, 19% inhibition | Rattus norvegicus | |
Mg2+ | 1 mM, 20% inhibition | Rattus norvegicus | |
Mn2+ | 1 mM, 69% inhibition | Rattus norvegicus | |
NEM | 1 mM, 43% inhibition | Rattus norvegicus | |
Ni2+ | 1 mM, 90% inhibition | Rattus norvegicus | |
phosphoramidon | 0.1 mM, 17% inhibition | Rattus norvegicus | |
PMSF | 1 mM, 40% inhibition; 1 mM, 64% inhibition | Rattus norvegicus | |
puromycin | 0.1 mM, complete inactivation, IC50: 0.0006 mM | Rattus norvegicus | |
Zn2+ | 1 mM, complete inhibition | Rattus norvegicus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.02 | - |
Pro-Phe-Arg-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.03 | - |
Arg-Arg-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.11 | - |
Lys-Ala-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.115 | - |
Met-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.115 | - |
Lys-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.17 | - |
Tyr-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.22 | - |
Leu-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.235 | - |
Ala-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.26 | - |
Phe-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.5 | - |
Pro-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
cytosol | - |
Rattus norvegicus | 5829 | - |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
90000 | - |
1 * 90000, SDS-PAGE in presence of 2-mercaptoethanol | Rattus norvegicus |
100000 | - |
gel filtration | Rattus norvegicus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Rattus norvegicus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
liver | - |
Rattus norvegicus | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
- |
Rattus norvegicus |
Storage Stability | Organism |
---|---|
4°C, pH 7.5, 20 mM Tris-buffered saline, stable for several weeks | Rattus norvegicus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
Ala-7-amido-4-methylcoumarin | - |
Rattus norvegicus | Ala + 7-amino-4-methylcoumarin | - |
? | |
Arg-7-amido-4-methylcoumarin | 36% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | Arg + 7-amino-4-methylcoumarin | - |
? | |
Arg-Arg-7-amido-4-methylcoumarin | 13% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | ? | - |
? | |
Leu-7-amido-4-methylcoumarin | 90% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | Leu + 7-amino-4-methylcoumarin | - |
? | |
Lys-7-amido-4-methylcoumarin | 93% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | Lys + 7-amino-4-methylcoumarin | - |
? | |
Lys-Ala-7-amido-4-methylcoumarin | 79% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | ? | - |
? | |
Met-7-amido-4-methylcoumarin | 97% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | Met + 7-amino-4-methylcoumarin | - |
? | |
additional information | no activity with: Gly-Pro-7-amido-4-methylcoumarin, butyloxycarbonyl-Phe-Ser-Arg-7-amido-4-methylcoumarin, butyloxycarbonyl-Gln-Ala-Arg-7-amido-4-methylcoumarin, butyloxycarbonyl-ValPro-Arg-7-amido-4-methylcoumarin,succinyl-Ala-Ala-Ala-7-amido-4-methylcoumarin, succinyl-Leu-Leu-Val-Tyr-7-amido-4-methylcoumarin, succinyl-Gly-Pro-7-amido-4-methylcoumarin, succinyl-Gly-Pro-Leu-Gly-Pro-7-amido-4-methylcoumarin, succinyl-Ile-Ile-Trp-7-amido-4-methylcoumarin, benzyloxycarbonyl-Phe-Arg-7-amido-4-methylcoumarin, acetyl-Asp-Glu-Val-Asp-7-amido-4-methylcoumarin | Rattus norvegicus | ? | - |
? | |
Phe-7-amido-4-methylcoumarin | 84% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | Phe + 7-amino-4-methylcoumarin | - |
? | |
Pro-7-amido-4-methylcoumarin | 39% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | Pro + 7-amino-4-methylcoumarin | - |
? | |
Pro-Phe-Arg-7-amido-4-methylcoumarin | 20% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | ? | - |
? | |
Tyr-7-amido-4-methylcoumarin + H2O | 99% of the activity with Ala-7-amido-4-methylcoumarin | Rattus norvegicus | Tyr + 7-amino-4-methylcoumarin | - |
? |
Subunits | Comment | Organism |
---|---|---|
monomer | 1 * 90000, SDS-PAGE in presence of 2-mercaptoethanol | Rattus norvegicus |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
30 min, stable up to | Rattus norvegicus |
50 | - |
30 min, 50% loss of activity | Rattus norvegicus |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.11 | - |
Arg-Arg-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.13 | - |
Arg-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
0.97 | - |
Pro-Phe-Arg-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
1.5 | - |
Pro-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
4.5 | - |
Lys-Ala-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
7.7 | - |
Tyr-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
11.3 | - |
Leu-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
12.8 | - |
Phe-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
13.1 | - |
Ala-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
14.3 | - |
Met-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus | |
19.5 | - |
Lys-7-amido-4-methylcoumarin | pH 7.5, 37°C | Rattus norvegicus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.5 | - |
- |
Rattus norvegicus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
5.5 | 8.5 | pH 5.5: about 55% of maximal activity, pH 8.5: about 50% of maximal activity, hydrolysis of Ala-7-amido-4-methylcoumarin | Rattus norvegicus |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
4 | 9.5 | 4°C, 24 h, stable | Rattus norvegicus |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Rattus norvegicus | chromatofocusing | 4.7 | 4.6 |
IC50 Value | IC50 Value Maximum | Comment | Organism | Inhibitor | Structure |
---|---|---|---|---|---|
0.0006 | - |
0.1 mM, complete inactivation, IC50: 0.0006 mM | Rattus norvegicus | puromycin |