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Literature summary for 3.2.1.94 extracted from
- Degradation of alpha-linked D-gluco-oligosaccharides and dextrans by an isomalto-dextranase preparation from Arthrobacter globiformis T6 (1976), Biochem. Biophys. Res. Commun., 70, 459-464.
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Arthrobacter globiformis | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| alpha-linked gluco-oligosaccharide + H2O | - |
Arthrobacter globiformis | isomaltose + D-glucose | - |
? |  |
| dextran + H2O | - |
Arthrobacter globiformis | alpha-isomaltose + O-alpha-D-Glcp-(1-3)-O-alpha-D-Glcp-(1-6)-D-Glc + O-alpha-D-Glcp-(1-4)-O-alpha-D-Glcp-(1-6)-D-Glc + O-alpha-D-Glcp-(1-2)-O-alpha-D-Glcp-(1-6)-D-Glc | - |
? | |
| isomaltohexatiol + H2O | - |
Arthrobacter globiformis | isomaltose + Isomaltitol | - |
? | |
| isomaltooligosaccharide + H2O | - |
Arthrobacter globiformis | isomaltose + glucose | glucose not with isomaltotetraose and isomaltohexaose | r | |
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