Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
extracellular | - |
Bacillus sp. (in: Bacteria) | - |
- |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
23000 | - |
x * 23000, SDS-PAGE | Bacillus sp. (in: Bacteria) |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Bacillus sp. (in: Bacteria) | - |
enzyme XynT | - |
Bacillus sp. (in: Bacteria) TAR-1 | - |
enzyme XynT | - |
Purification (Comment) | Organism |
---|---|
from culture supernatant, to homogeneity | Bacillus sp. (in: Bacteria) |
Source Tissue | Comment | Organism | Textmining |
---|
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
270 | - |
purified enzyme | Bacillus sp. (in: Bacteria) |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
xylan + H2O | from oat spelt | Bacillus sp. (in: Bacteria) | xylobiose + xylotriose + xylotetraose + xylooligosaccharides | - |
? | |
xylan + H2O | from oat spelt | Bacillus sp. (in: Bacteria) TAR-1 | xylobiose + xylotriose + xylotetraose + xylooligosaccharides | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 23000, SDS-PAGE | Bacillus sp. (in: Bacteria) |
Synonyms | Comment | Organism |
---|---|---|
basic xylanase | - |
Bacillus sp. (in: Bacteria) |
More | enzyme belongs to the family 11/G of endoxylanases | Bacillus sp. (in: Bacteria) |
XynT | - |
Bacillus sp. (in: Bacteria) |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
70 | - |
- |
Bacillus sp. (in: Bacteria) |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
55 | - |
sharp decline in activity above at pH 6.0 | Bacillus sp. (in: Bacteria) |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6 | 7 | - |
Bacillus sp. (in: Bacteria) |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
5 | 8 | broad pH profile | Bacillus sp. (in: Bacteria) |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
8 | 10 | stable for 3 h at 50°C | Bacillus sp. (in: Bacteria) |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Bacillus sp. (in: Bacteria) | above, isoelectric focusing | 4.7 | 4.6 |