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Literature summary for 3.2.1.78 extracted from

  • Chai, S.; Abu Bakar, F.; Mahadi, N.; Murad, A.
    A thermotolerant endo-1,4-beta-mannanase from Trichoderma virens UKM1 Cloning, recombinant expression and characterization (2016), J. Mol. Catal. B, 125, 49-57 .
No PubMed abstract available

Cloned(Commentary)

Cloned (Comment) Organism
expressed in Pichia pastoris X33 cells Trichoderma virens

Organism

Organism UniProt Comment Textmining
Trichoderma virens A0A0N9LQI1
-
-
Trichoderma virens UKM1 A0A0N9LQI1
-
-

Posttranslational Modification

Posttranslational Modification Comment Organism
glycoprotein
-
Trichoderma virens

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
konjac glucomannan + H2O
-
Trichoderma virens ?
-
?
konjac glucomannan + H2O
-
Trichoderma virens UKM1 ?
-
?
locust bean gum + H2O
-
Trichoderma virens ?
-
?
locust bean gum + H2O
-
Trichoderma virens UKM1 ?
-
?

Subunits

Subunits Comment Organism
? x * 65000-70000, His6-tagged enzyme, SDS-PAGE Trichoderma virens

Synonyms

Synonyms Comment Organism
endo-1,4-beta-mannanase
-
Trichoderma virens
Man
-
Trichoderma virens

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
70
-
-
Trichoderma virens

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
70 80 the enzyme shows 70% of its maximum activity at 80°C Trichoderma virens

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
20 70 the enzyme shows good stability along 20-65°C and retains more than 60% of its activity for up to 1 h at 60°C. The enzyme has a half-life of 26xa0min at 70°C Trichoderma virens

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
5
-
-
Trichoderma virens

pH Stability

pH Stability pH Stability Maximum Comment Organism
3 9 the enzyme has a wide pH stability range of pH 3.0-9.0 Trichoderma virens