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Literature summary for 3.2.1.58 extracted from

  • Talbot, C.F.; Vacquier, V.D.
    The purification and characterization of an exo-beta (1,3)-glucanohydrolase from sea urchin eggs (1982), J. Biol. Chem., 257, 742-746.
    View publication on PubMed
Search for more literature for 3.2.1.58

Inhibitors

Inhibitors Comment Organism Structure
D-erythritol
-
 Strongylocentrotus purpuratus
D-glucono-delta-lactone
-
 Strongylocentrotus purpuratus
DL-threitol
-
 Strongylocentrotus purpuratus

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
additional information
-
 additional information laminarin sigmoidal kinetics, Hill coefficient 1.6, half-maximum velocity at 58 µg/ml Strongylocentrotus purpuratus

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
68000
-
 subunit weight Strongylocentrotus purpuratus

Organism

Organism UniProt Comment Textmining
Strongylocentrotus purpuratus
-
 sea urchin
-

Purification (Commentary)

Purification (Comment) Organism
800-1500fold Strongylocentrotus purpuratus

Source Tissue

Source Tissue Comment Organism Textmining
egg
-
 Strongylocentrotus purpuratus
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
laminarin + H2O
-
 Strongylocentrotus purpuratus D-glucose + laminaribiose + gentiobiose + oligosaccharides + laminaritriose
-
 ?

Subunits

Subunits Comment Organism
? x * 68000 Strongylocentrotus purpuratus

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
60
-
-
 Strongylocentrotus purpuratus

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
5.4
-
-
 Strongylocentrotus purpuratus