Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
68000 | - |
x * 90000, SDS-PAGE, x * 68000, calculated | Aspergillus luchuensis |
90000 | - |
x * 90000, SDS-PAGE, x * 68000, calculated | Aspergillus luchuensis |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Aspergillus luchuensis | A9ZT55 | - |
- |
Posttranslational Modification | Comment | Organism |
---|---|---|
glycoprotein | degree of N-glycosylation about 22%, sequence contains 13 putative N-glycosylation sites | Aspergillus luchuensis |
Purification (Comment) | Organism |
---|---|
- |
Aspergillus luchuensis |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
culture fluid | - |
Aspergillus luchuensis | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
17.9 | - |
substrate 4-nitrophenyl alpha-L-rhamnopyranoside, pH 4.0, 40°C | Aspergillus luchuensis |
29.5 | - |
substrate hesperidin, pH 4.0, 40°C | Aspergillus luchuensis |
85.3 | - |
substrate naringin, pH 4.0, 40°C | Aspergillus luchuensis |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
4-nitrophenyl alpha-L-rhamnopyranoside + H2O | - |
Aspergillus luchuensis | 4-nitrophenol + alpha-L-rhamnose | - |
? | |
hesperidin + H2O | substrate naringin is preferred over hesperidin | Aspergillus luchuensis | hesperetin 7-glucoside + alpha-L-rhamnose | - |
? | |
additional information | enzyme is able to hydrolyze alpha-(1-2) amd alpha-(1-6) glycosidic bonds | Aspergillus luchuensis | ? | - |
? | |
naringin + H2O | substrate naringin is preferred over hesperidin | Aspergillus luchuensis | 4',5,7-trihydroxyflavanone-7-beta-D-glucoside + L-rhamnose | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 90000, SDS-PAGE, x * 68000, calculated | Aspergillus luchuensis |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
- |
Aspergillus luchuensis |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
60 | - |
1 h, 80% residual activity | Aspergillus luchuensis |
72 | - |
T50 value | Aspergillus luchuensis |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
4 | - |
- |
Aspergillus luchuensis |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Aspergillus luchuensis | calculated | - |
5.1 |