KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.04 | - |
Laminarin | - |
Oryza sativa |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
29000 | - |
SDS-PAGE, gel filtration | Oryza sativa |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Oryza sativa | - |
- |
- |
Purification (Comment) | Organism |
---|---|
to homogeneity, 4step chromatography | Oryza sativa |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
seed coat | - |
Oryza sativa | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
500 | - |
- |
Oryza sativa |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
(1-3:1-4)-beta-D-glucan + H2O | very low activity | Oryza sativa | ? | - |
? | |
(1-3:1-4)-beta-D-glucan + H2O | lichenan | Oryza sativa | ? | - |
? | |
curdlan + H2O | from Alcaligenes faecalis | Oryza sativa | ? | - |
? | |
curdlan + H2O | insoluble reduced 1,3-beta-glucan | Oryza sativa | ? | - |
? | |
laminarin + H2O | from Laminaria digitata, lower rates are from Laminaria hyperborea and Eisenia bicyclis, best substrates are unbranched (1-3)-beta-D-glucans | Oryza sativa | D-glucose + ? | - |
? | |
O-carboxymethyl-(1,3:1,6)-beta-D-glucan + H2O | from yeast, low activity | Oryza sativa | ? | - |
? | |
O-carboxymethyl-pachyman + H2O | unbranched (1-3)-beta-glucan from Poria cocos | Oryza sativa | ? | - |
? | |
schizophyllan + H2O | from Schizophyllum commune, low activity | Oryza sativa | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
monomer | 1 * 29000, SDS-PAGE, gel filtration | Oryza sativa |
Synonyms | Comment | Organism |
---|---|---|
(1-3)-beta-D-glucan endohydrolase | - |
Oryza sativa |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
60 | - |
- |
Oryza sativa |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
60 | 70 | activity rapidly lost | Oryza sativa |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
5 | - |
- |
Oryza sativa |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
3.5 | 6 | rapid inactivation below and above | Oryza sativa |