Inhibitors | Comment | Organism | Structure |
---|---|---|---|
apigenin | - |
Saccharomyces cerevisiae | |
baicalein | 16% inhibition at 0.5 mM | Rattus norvegicus | |
baicalein | - |
Saccharomyces cerevisiae | |
catechin | - |
Saccharomyces cerevisiae | |
cyanidin | 6% inhibition at 0.5 mM | Rattus norvegicus | |
cyanidin | - |
Saccharomyces cerevisiae | |
daidzein | mixed type | Saccharomyces cerevisiae | |
epicatechin | 5% inhibition at 0.5 mM | Rattus norvegicus | |
epicatechin | - |
Saccharomyces cerevisiae | |
epigallocatechin | 7% inhibition at 0.5 mM | Rattus norvegicus | |
epigallocatechin | - |
Saccharomyces cerevisiae | |
epigallocatechin gallate | 32% inhibition at 0.5 mM | Rattus norvegicus | |
epigallocatechin gallate | mixed type, nearly noncompetitive inhibition | Saccharomyces cerevisiae | |
fisetin | 26% inhibition at 0.5 mM | Rattus norvegicus | |
fisetin | - |
Saccharomyces cerevisiae | |
genistein | mixed type | Saccharomyces cerevisiae | |
hesperetin | - |
Saccharomyces cerevisiae | |
kaempferol | 8% inhibition at 0.5 mM | Rattus norvegicus | |
kaempferol | - |
Saccharomyces cerevisiae | |
luteolin | 19% inhibition at 0.5 mM | Rattus norvegicus | |
luteolin | mixed type, nearly noncompetitive inhibition | Saccharomyces cerevisiae | |
additional information | no inhibition by daidzein, catechin, apigenin, hesperetin, naringenin, and genistein at 0.5 mM | Rattus norvegicus | |
myricetin | 29% inhibition at 0.5 mM | Rattus norvegicus | |
myricetin | mixed type, nearly noncompetitive inhibition | Saccharomyces cerevisiae | |
naringenin | mixed type, nearly noncompetitive inhibition | Saccharomyces cerevisiae | |
quercetin | 28% inhibition at 0.5 mM | Rattus norvegicus | |
quercetin | mixed type, nearly noncompetitive inhibition | Saccharomyces cerevisiae |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
- |
- |
Saccharomyces cerevisiae | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
commercial preparation | - |
Saccharomyces cerevisiae | - |
small intestine | - |
Rattus norvegicus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
4-nitrophenyl alpha-D-glucopyranoside + H2O | - |
Saccharomyces cerevisiae | 4-nitrophenol + alpha-D-glucose | - |
? | |
maltose + H2O | - |
Rattus norvegicus | alpha-D-glucose + D-glucose | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
30 | - |
assay at | Saccharomyces cerevisiae |
37 | - |
assay at | Rattus norvegicus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6 | - |
assay at | Rattus norvegicus |
6.8 | - |
assay at | Saccharomyces cerevisiae |
IC50 Value | IC50 Value Maximum | Comment | Organism | Inhibitor | Structure |
---|---|---|---|---|---|
0.002 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | epigallocatechin gallate | |
0.004 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | cyanidin | |
0.005 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | myricetin | |
0.007 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | quercetin | |
0.007 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | genistein | |
0.012 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | kaempferol | |
0.013 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | fisetin | |
0.014 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | daidzein | |
0.021 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | luteolin | |
0.075 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | naringenin | |
0.075 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | epigallocatechin | |
0.15 | - |
pH 6.8, 30°C | Saccharomyces cerevisiae | hesperetin | |
0.2 | - |
above, pH 6.8, 30°C | Saccharomyces cerevisiae | apigenin | |
0.2 | - |
above, pH 6.8, 30°C | Saccharomyces cerevisiae | baicalein | |
0.2 | - |
above, pH 6.8, 30°C | Saccharomyces cerevisiae | epicatechin | |
0.2 | - |
above, pH 6.8, 30°C | Saccharomyces cerevisiae | catechin |