KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.8 | - |
peptidophosphogalactomannan pP2GM | 40°C, pH 4 | Penicillium fellutanum | |
2.6 | - |
1-O-methyl-beta-D-galactofuranoside | 40°C, pH 4 | Penicillium fellutanum |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
70000 | - |
x * 70000, SDS-PAGE | Penicillium fellutanum |
150000 | - |
nondenaturing PAGE | Penicillium fellutanum |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Penicillium fellutanum | - |
- |
- |
Posttranslational Modification | Comment | Organism |
---|---|---|
glycoprotein | enzyme contains approximately 60 mannosyl residues per mol of enzyme, based on a MW of 70000 Da | Penicillium fellutanum |
Purification (Comment) | Organism |
---|---|
- |
Penicillium fellutanum |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
culture filtrate | - |
Penicillium fellutanum | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
25 | - |
- |
Penicillium fellutanum |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
1-O-(p-nitrophenyl)-beta-D-galactofuranoside + H2O | - |
Penicillium fellutanum | p-nitrophenol + beta-D-galactofuranose | - |
? | |
1-O-methyl-beta-D-galactofuranoside + H2O | - |
Penicillium fellutanum | methanol + beta-D-galactofuranose | - |
? | |
additional information | no hydrolysis of: 1-O-(p-nitrophenyl)-beta-D-galactopyranoside, 1-O-(p-nitrophenyl)-alpha-D-galactopyranoside,1-O-(p-nitrophenyl)-beta-N-acetyl-D-glucopyranosylamine, p-nitrophenyl-phosphocholine, p-nitrophenyl-phosphate, or bis-(p-nitrophenyl)-phosphate | Penicillium fellutanum | ? | - |
? | |
peptidophosphogalactomannan pP2GM + H2O | - |
Penicillium fellutanum | beta-D-galactofuranose | - |
? | |
tri-beta-D-(1,5)-galactofuranooligosaccharide + tetra-beta-D-(1,5)-galactofuranooligosaccharide + H2O | a mixture of tri-beta-D-(1,5)-galactofuranooligosaccharide and tetra-beta-D-(1,5)-galactofuranooligosaccharide | Penicillium fellutanum | beta-D-galactofuranose | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 70000, SDS-PAGE | Penicillium fellutanum |
Synonyms | Comment | Organism |
---|---|---|
exo-beta-D-galactofuranosidase | - |
Penicillium fellutanum |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
- |
Penicillium fellutanum |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | 60 | 40°C: maximal activity, 60°C: about 60% of maximal activity | Penicillium fellutanum |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
14 | - |
peptidophosphogalactomannan pP2GM | 40°C, pH 4 | Penicillium fellutanum | |
29 | - |
1-O-methyl-beta-D-galactofuranoside | 40°C, pH 4 | Penicillium fellutanum |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
4 | 4.5 | - |
Penicillium fellutanum |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
4 | 5 | 24°C, 24 h, optimal stability | Penicillium fellutanum |
Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|
Penicillium fellutanum | isoelectric focusing, pH-range 4.0-6.5 | - |
4.35 |