Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 3.1.6.1 extracted from

  • Kim, J.H.; Byun, D.S.; Godber, J.S.; Choi, J.S.; Choi, W.C.; Kim, H.R.
    Purification and characterization of arylsulfatase from Sphingomonas sp. AS6330 (2004), Appl. Microbiol. Biotechnol., 63, 553-559.
    View publication on PubMed
Search for more literature for 3.1.6.1

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.0549
-
 p-Nitrophenyl sulfate
-
 Sphingomonas sp.

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
41000
-
 gel permeation chromatography Sphingomonas sp.
62000
-
 SDS-PAGE Sphingomonas sp.

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
agar + H2O Sphingomonas sp.
-
 ?
-
 ?

Organism

Organism UniProt Comment Textmining
Sphingomonas sp.
-
-
-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.93
-
 substrate agar Sphingomonas sp.
97.2
-
 substrate p-nitrophenyl sulfate Sphingomonas sp.
113
-
 maximal specific activity using p-nitrophenyl sulfate Sphingomonas sp.

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
agar + H2O
-
 Sphingomonas sp. ?
-
 ?
p-nitrophenyl sulfate + H2O
-
 Sphingomonas sp. p-nitrophenol + sulfate
-
 ?

Synonyms

Synonyms Comment Organism
arylsulfatase
-
 Sphingomonas sp.

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
45
-
-
 Sphingomonas sp.

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7
-
-
 Sphingomonas sp.